The Petrossian family has been serving caviar, smoked fish and other delicacies since 1920. The family owns and operates restaurants and boutiques in Paris, New York City, and Los Angeles and thanks to the online store, Petrossian caviar and other delicious foods can be purchased and enjoyed anywhere in the world! The online store is convenient, easy to user and shopper friendly.
Whether smoking north Atlantic salmon or maturing a pristine batch of Special Reserve caviar, all of Petrossian’s processing is conducted in laboratory standard “clean rooms”, in order to ensure nothing but the world’s finest caviar makes it into their tins. Each and every tin is packed by hand, then machine sealed to guarantee an impenetrable seal will hold the caviar in perfect freshness until you crack the tin. Learn more here.